View our new 2017 Holiday Menu here.

Breakfast

Seasonal Fruit Platter     $5

Melons, berries, grapes + citrus

Fresh Baked Pastries     $4

(Mini or Full Size)
Croissants, Danish, maple pecan tart, muffins

Lox & Bagels     $8.75

Smoked steelhead salmon, capers, red onion, dill

Bacon & Egg Burrito     $8.50

2 eggs, 2 bacon, cheese, green onion, sour cream, pico de galo

Chorizo & Egg Burrito     $8.50

2 eggs, spicy chorizo sausage, cheddar roasted red peppers, green onions, sour cream

Veggie & Egg Burrito     $8.50

2 eggs, grilled veggies, red onion relish, goat cheese, sour cream

Vegan Burrito     $9.50

Masala tofu scramble, roast sweet potatoes + red onions, black kale + almond white sauce

BWAK Breakfast Turkey Muffin     $6

1 whole egg, oven roast turkey breast, Havarti, cream cheese

BWAK Breakfast Veggie Muffin     $6

2 eggs, grilled veggies, red onion relish, goat cheese, sour cream

BWAK Breakfast Cheesy Muffin     $5.50

1 whole egg, cheddar cheese, Havarti, cream cheese

BWAK Breakfast Ham Muffin     $6

1 whole egg, Cotto ham, Havarti + cream cheese

Breakfast Chili Rellenos     $8.50

Individual | Gluten Free
Scrambled egg, chorizo, peppers and jack cheese stuffed inside a poblano pepper, dipped in corn flour batter and fried crisp

 

Tofu Chili Rellenos     $8.50

Individual, Vegetarian, Gluten Free
Scrambled tofu, crispy fried, peppers and jack cheese stuffed inside a poblano pepper, dipped in corn flour batter and fried crisp

Chorizo Hash     $6.50

Gluten Free. Grilled chorizo sausage, crispy Yukon gold potatoes, corn, red peppers, jalapeno, sautéed red onions, cheddar cheese + baked eggs

Red Swiss Hash     $6.50

Vegetarian, Gluten Free
Red swiss chard, black kale, caramelized onions, fingerling potatoes, swiss cheese, béchamel + baked eggs

 

Breakfast Taco Bar     $12

With Bacon, Sausage or Tofu Asada
Scrambled eggs, verde, pico de gallo, caso fresco, cumin cream, pickled onions, jalapeno, micro cilantro, shredded cabbage

Shrimp & Grits     $8

Gluten Free
Jalapeno cheddar grits, smoky paprika grilled prawns, grilled chorizo sausage, green onions + cilantro

Apple Sausage Cake     $6

Individual, Gluten Free
Granny smith apple, breakfast sausage, maple syrup, warm autumnal spices, with corn meal batter 

Savoury Pumpkin Kale Cake     $6

Individual, Gluten Free, Dairy Free
Pumpkin puree, butternut squash, kale, caramelized onions, goat cheese, warm autumnal spices, with corn meal batter

Mexicalli Breakfast Roll     $6

Individual Chorizo sausage, refried beans, pico de gallo, green onions, cilantro, hash browns, + jack cheese, rolled up in butter pie dough + baked in muffin pans 

Tater Tot & Sausage Bake     $6

Gluten Free Spicy chorizo sausage, crispy tater tots, caramelized onions, mozzarella, cheddar + jack cheese all baked together

Tater Tot Florentine Bake     $6

Vegetarian, Gluten Free
Creamed spinach, crispy tater tots, sundried tomato, heirloom cherry tomato, bocconcini, goat cheese + parmesan cheese all baked together

Banana Nut French Toast Pudding     $6

Vegetarian
French bread soaked in cinnamon-nutmeg custard, toasted walnuts, banana + maple syrup with brown sugar yoghurt drizzle

Chocolate Pear & Oat Jars     $6

Vegan, Gluten Free
Almond milk, rolled oats, chia seeds, coco, maple syrup +stewed pears

Grilled Stone Fruit & Blackberry Sauce     $8

Vegetarian, Gluten Free
Seasonal stone fruit halves, charred on the grill, drizzled with blackberry sauce and Greek yoghurt on a bed of house made granola

Vegan Farmers Hash     $7

Vegan
Masala tofu scramble, roast sweet potatoes + red onions, black kale + almond white sauce

 

Breakfast Buffet

Seymour     $16

Herb scrambled eggs

Herb Roasted breakfast potatoes

Choose 1: breakfast sausage or thick cut crispy bacon

Choice of: fresh sliced fruit or  fruit salad

Cypress     $19

Cheesy herb scrambled eggs

Herb roasted potatoes with roast red peppers

Choose 2: thick cut crispy bacon, breakfast sausage, or chorizo 

Choice of: Fresh sliced fruit platter or or fruit salad

Honey maple Greek yoghurt + granola

Whistler     $25

Cheesy herb scrambled eggs

Herb roasted potatoes with roast red peppers

All 3: Crispy bacon, breakfast sausage, chorizo,

Choice of: Fresh sliced fruit platter or  fruit salad

Cold smoked steelhead salmon with crispy capers

Bagels & Schemers

Choose 2:
Lemon Dill

Greek olive feta + oregano

Oven roasted, tomato + basil

Raspberry peach

Blackberry ginger

SANDWICHES      $9

Chimichurri Asado Carne

Roasted beef, chimichurri sauce, burnt onion dust, pasilla mayo, pickled red onions, crispy fried onions, arugula

Braised Beef

Red wine braised beef, horseradish aioli, Monterey Jack cheese, crispy fried onions, arugula

Mojo Beef

Roasted beef, Spanish mojo sauce, burnt onion dust, pasilla mayo, beer braised onion, cheddar, arugula

Carne Pibil

Braised beef, pickled red onions, black beans, dirty rice, cilantro, verde, passila mayo

Roast Beef

Thinly sliced roasted beef, garlic mayo, pickle, tomato, arugula, crispy onions

Cuban

Roasted pork shoulder, ham, burnt onion dust, verde, Dijon, pickle, Monterey Jack cheese, arugula

Spicy Italian Cured Meats

Spicy genoa, spicy soppressata, cotto ham, Havarti, garlic butter, roasted red peppers, arugula

Ham + Cheese

Ham, pear mostarda, Dijon, double Monterey Jack cheese

The Balboa

Roasted turkey, spicy soppressata, pesto, red pepper, mozzarella, arugula

Roast Chicken Sandwich

Pulled roasted chicken, pasilla mayo, apple-pear slaw, crispy chicken crackling

Roast Chicken Banh Mi

Pulled roasted chicken, pickled carrot + radish, cucumber, double cilantro, sriracha mayo

Butter Chicken Wrap

Indian spiced chicken, cucumbers, basmati rice, Indian pickle, cilantro, riata

Roast Turkey

Caramelized onions, cranberry-sprite chutney, brie, arugula, mayo

Chicken Bacon Ranch

Pulled chicken, bacon, avocado, tomato, cheddar, arugula, jalapeño ranch

Greek Souvlaki

Pulled roasted lemon chicken, cucumber, burnt onion dust, feta, olives, tomato, romaine, tzatziki

Egg Salad

Hard boiled eggs, tarragon lemon aioli, celery, leaf lettuce

Tuscan Tuna Melt

Sundried tomatoes, pesto mayo, olive oil, double cheddar

Fresh Veggie Wrap

Carrots, cucumbers, leaf lettuce, peppers, corn, tomato, cilantro, avocado, harissa sauce

Cauliflower Banh Mi

Roasted cauliflower, eggplant chili sauce, pickled carrot + radish, cucumber, double cilantro, sriracha mayo

Hippy Dippy

Tempura cauliflower, sautéed kale, fried kale, roasted red peppers, green pea curry aioli

Salads

Served family style. Minimum order of 6.

Arugula Limoni     $4.75

Arugula, parmigiano reggiano, red onion, lemon caper vinaigrette

Dijon Watercress     $4.75

Red onion, garlic, Dijon red wine vinaigrette

Heritage Greens     $4.75

Thinly sliced veggies, tomatoes, pea shoots, cucumber + white balsamic thyme vinaigrette

Cucumber Heirloom Tomato Salad     $4.75

Nigella seeds, red onion, crispy chickpea, onion cumin vinaigrette

Burnt Citrus     $4.75

Arugula, radicchio, black radish, red onion, ash vinaigrette    

Pepper Radish     $4.75

Black, daikon, english + watermelon radishes, pickled red onions, watercress, arugula + miso vinaigrette

Entrée Salad     $17

Your choice any salad from above with your choice of protein below. Served with baguette & caramelized onion butter, and

  • Dijon herb grilled Chicken 6oz
  • Lemon grilled salmon 4oz
  • Black pepper tofu 5oz

Fennel & Celery     $5.50

Radicchio leaves, parsley, capers, fennel fronds, lemon + olive oil

Grapefruit Sumac Salad     $5.50

Radicchio, watercress + arugula, pink grapefruit, rose red onion, pistachio, sumac chili vinaigrette

Citrus Fruits Salad     $5.50

Vegan, Gluten Free
Grapefruit, oranges and myer lemons + lavender honey

Hemp Heart Tabbouleh     $5.50

Protein packed hemp hearts, quinoa, cucumbers, heirloom cherry tomato, green onions, parsley + mint 

Beans & Toast     $5.50

Marinated white kidney beans, black eye peas, salsa verde, cilantro, parsley, red onion olive oil, lemon + grilled toasts

Celeriac Slaw     $5.50

Apple, sunflower + pumpkin seeds, raisins, mayonnaise dressing

Mexicali Sweet Potato     $5.50

Sweet potato, yam, green onions, caramelized onions, cilantro, chipotle mayonnaise dressing

Roasted Potato     $5.50

Fennel chili roast potato, caramelized onion, green onions, red pepper, dill, maple balsamic vinaigrette

Sesame Peanut Noodle     $5.50

Chow Mein noodles, cucumbers, toasted peanut, green onions, cilantro, Thai peanut vinaigrette

Jalapeño Pasta Salad     $5.50

Shell pasta, pickled jalapeños, roasted corn, chives + cumin ranch dressing

Creamy Dill Potato Salad     $5.50

baby new potato, green onions, celery, red radish, sautéed onions, loads of dill, + sour cream

Pickle Cheddar Pasta Salad     $5.50

Sour dill pickles, cheddar cheese, chives, fusilli pasta, creamy garlic dressing

Fattoush Salad     $5.50

Za’atar pita chips, cucumber, gem tomato, romaine, cilantro, dill, parsley, mint + lemon honey vinaigrette

Asian Green Bean     $5.50

baby new potato, green onions, celery, red radish, sautéed onions, loads of dill, + sour cream

Polish Potato Salad     $5.50

Potato, carrot, celeriac, egg, leek, apple, peas

Hot Combos

Min. order of 10 per selection. Served with artisan baguette + herb butter (or bread as indicated).

**48 hour notice required**

Pacific Coast     $23

Grilled Garlic Prawn Penne

garlic marinated prawns, cherry tomatoes, and feta cheese, white wine cream sauce

Garden Gem Tomato Salad

Pesto marinated heirloom gem tomatoes, tuscan kale + parmesan curls

Island Tropic     $18

Squash + Tahini Platter Salad

Roasted squash, lime segments, red chilli, cilantro + tahini lime vinaigrette

Grilled Jamaican Jerk Chicken

House made Jamaican jerk, Scotch bonnet peppers, lime, fresh thyme ginger + allspice

Caribbean Beans

Red kidney bean, coconut milk, herbs and spices

Asian Chicken     $21

Cold Sesame Noodle Salad

Thinly sliced cucumbers, scallions, ginger, chili, and toasted peanuts with a sesame peanut sauce

Black Pepper Chicken 

Grilled chicken slathered in house made black pepper sauce

Mexican Lunch     $27

Chicken Bean Burrito

Shredded chicken, black beans, roasted corn, cilantro and cheese

Veg: goat cheese and black bean burrito

Chips + Salsa 

House made salsa with tortilla chips

South West Quinoa 

Roasted corn, tomato, peppers, black bean, cilantro, chili lime vinaigrette

Vegetarian     $21

Strawberry + Beet Salad 

Watercress, roasted beets, strawberries, white wine balsamic

Broccoli Mushroom Casserole 

broccoli flowerets, wild mushrooms, cheddar cheese, baked with wild rice

Chili     $23

Caesar Salad

Classic Caesar with grana padano cheese, house made croutons

Cowboy Chili 

Cowboy steak chili with poblano peppers, chocolate + coffee

Curries & Stews

Served family style on Ajwain brown basmati rice, or fragrant steamed jasmine rice with naan or fresh baguette. Minimum order of 6.

Thai Red Curry     $16

coconut red curry broth, eggplant, and basil. With choice of grilled chicken, prawns, or crispy tofu

Chicken Stew     $16

buttermilk chicken, peas, carrots, potato, tarragon dijon cream

Braised Beef Short Rib     $24

red wine braised with pearl onions, mushrooms, and bacon 

Black Chickpea Curry     $16

black chickpeas stewed with tomato curry masala

Pastas

Served family style with baguette. Minimum order of 6.

Chorizo Red Pepper Penne     $16

baked in a creamy tomato sauce

Broccoli Rabe & Italian Sausage Orecchiette    $16

tomato basil sauce, parmesan cheese

Potlikker    $16

a southern favourite. Smoked ham hock, kale, bacon, and sweet tangy liquor on tagliatelle noodles

Chicken Cacciatore    $16

basil chicken, peppers, onions, olives, and tomato basil sauce

Ground Chuck Roast Lasagna    $16

rich tomato basil marinara sauce layered with fresh pasta, spinach and four cheese

Broccoli Rabe & Squash Lasagna    $16

broccoli rabe and butternut squash layered with fresh pasta, caramelized onions and creamy béchamel  sauce

Winter Squash Carbonara Linguine    $16

kabocha squash, sage, and parmesan cheese

Hooves

All Canapés are priced per dozen/ Minimum 2 dozen per Canapé

BBQ Ribs + Corn     $36

Boneless ribs + grilled corn on a skewer.

West African Lamb Kofta     $36

with Tsire powder

Bunny Chow    $34

South African classic, hollowed bread box + beef curry

Quesadilla    $34

Chorizo + Manchego cheese + crispy tortilla

Lamb + Mint Pesto Lollipops    $36

pesto crusted lamb loin served on a stick

Bulgogi Skewers    $34

Korean marinated pork, onions, carrots with sticky sauce + crisp lettuce

Mini Yorkshire + Roast beef & Horseradish    $34

Local beef strip loin stuffed into fresh Yorkshire pudding with horseradish and caramelized onion

12 Hour Pork Belly    $36

Sticky, sweet + tangy sauce, peppercress + green chili pepper skewers

Smoky Bacon Potato Salad Bites     $33

House smoked potatoes, thick cut bacon served in a wonton cup

Lavender Beef Carpaccio     $36

Lavender and coriander seasoned beef with fried caper aioli + lemon on a potato crisp

Feathers

All Canapés are priced per dozen/ Minimum 2 dozen per Canapé

Buffalo Chicken Bomb     $34

Franks marinated chicken wrapped in bacon + smothered in house made ranch

Jalapeño Chicken Bomb    $34

Jalapeno stuffed with smokey chicken + asiago cheese wrapped in bacon

Fig Bomb     $34

Rosemary marinated chicken, stuffed with fig preserve + brie wrapped in prosciutto

Chicken Cigars     $34

Grilled chicken + veggies wrapped in nori, nori creme fraiche

Waldorf Chicken Cups     $34

chicken, grape, celery, lemon dressing on poppy tart

Taiwanese Chicken Nuggets     $34

with crispy fried basil

Jerk Chicken Tostone     $36

Spicy grilled chicken + mango chutney sandwiched between plantain tostone

Coconut Chicken     $34

+ Sweet spicy vanilla dip

Asian Chicken Cigars    $35

Grilled chicken + veggies wrapped in nori with nori creme fraiche

Shitake Fired Wonton     $36

Shitakes, green onions in soy chili sauce + wrapped up + fried with pickled pepper chutney

Fins

All canapés are priced per dozen | Minimum 2 dozen per canapé

Cod Burger     $36

Crispy beer battered cod, pickle, tartar sauce + butter lettuce

Cali Crab Popper     $36

Crab, avocado, Sriracha mayo, flying fish row

Mini Fish Taco with Mango Avocado Salsa     $36

Fresh Pacific cod tossed with lime, cilantro, all tucked into a mini taco shell topped with mango avocado salsa

Lobster Rolls with Myer Lemon and Truffle     $42

fresh lobster tossed with Meyer lemon and truffle in house-made roll

Grilled Swordfish     $36

On jalapeño rice cake with cilantro aioli + pickled pepper

Mango Shrimp Lollipop     $36

Jumbo shrimp marinated in mango puree and chili on a lollipop

Rainbow Cured Salmon     $36

with home made Boursin cheese on a potato crisp

Togarashi Tuna on Lotus Chip     $36

Seared nori and chili crusted local Albacore Tuna, on a lotus chip topped with wasabi crème fraiche

Corn Crusted Scallop     $36

With mint peas + polenta

Chorizo Scallop     $36

Scallop + chorizo bits with white chocolate grated on top, served on a wonton spoon

Latin Grilled Scallop     $36

with salsa verde + tomato concas

Scallop Pop     $38

Double smoked bacon wrapped around a jumbo scallop

Salmon Poke     $36

on taro crisp + wasabi micro greens

Kusshi Oysters on a Half Shell     $36

Shiso yuzu mignonette

BLTS     $36

Bacon compote, bibb Lettuce, tomato gastrique + grilled scallop

Sesame Seared Sockeye     $36

Cucumber, ginger cream + sesame tart

Mango Shrimp Ceviche     $36

On tostone + micro cilantro

Crab + Black Pepper Dumpling     $36

With black garlic oil + cardamom soy sauce

Crispy Calamari     $36

With Tzatziki, olive dust, pickled onions, pita crisp

Far Away Spiced Grilled Squid     $36

With hummus, pine nuts + lemon

Crispy Potato + Caviar     $36

with red onion compote

Wasabi Caviar + Daikon     $36

Tea sandwich

Garden

All Canapés are priced per dozen. Minimum 2 dozen per Canapé

Grilled Cheese Pops     $32

Cheddar stuffed, breaded + fried with smoked ketchup

Eggplant Mozzarella     $32

Crispy fried breaded eggplant, roasted cherry tomato + crispy oregano

Mac & Cheese     $32

Served in one-bite crispy baked cheese cup

3 Cheese Stuffed Rigatoni     $33

Stuffed + breaded with crispy fried oregano

Lo Bak Go     $32

Daikon radish, cloud mushroom, green onion, chili + black vinegar dip

Celeriac Potato Cake     $30

+ pickled onion compote

Cauliflower Bite     $30

Crispy golden fried cauliflower croquet, served with harissa ranch dip

Smoked Gouda Bread Box     $32

home made brioche bread box, filled with warm gouda topped with arugula micro green

3 Cheese Pesto Croque Monsieur     $34

Goat cheese, pesto, parmesan, inside an applewood cheddar crusted mini-Croque Monsieur

Curried Crepe     $34

Roast eggplant, zucchini, carrot + riata all wrapped up in curry crêpe

Spanakopita Crepe     $32

Spinach, onion, garlic, pine nuts wrapped in a savoury crêpe

Twice Baked Stuffed Potato     $32

Stilton cheese, chives, sour cream + thyme compound butter

Petite Mushroom Tart     $34

Parsnip cream, Shimiji mushroom, baked on puff pastry

Egyptian Spicy Chickpeas     $28

with onion yogurt + pita

Jalapeno Rice Cakes     $28

With klimchi + micro mustard greens

Pistachio Goat Cheese Truffle     $32

Macerated red grapes incased in goats cheese and rolled in smashed pistachios

Succotash Fritter     $30

Fava beans, corn, peppers, basil, thyme and sage, fried with mesa flour and topped with pesto aioli + fried basil leaf

Hummus & Fried Chickpea     $28

Pita crisp, smooth hummus, topped with Harissa oil and fried chickpea

Okonomiyaki     $30

Japanese pancake, bonito flake, seaweed + rich tangy umami sauce

Brussel & Parmesan Shots     $32

Thinly shaved brussel sprout slaw, and Parmesan, tossed with lemon dressing

Fried Goat Cheese Spoons     $34

With saffron confit onions

Purple Yam + Sesame Brittle     $28

Purple yam and miso puree served on crispy fried rice cake + topped with sesame brittle

Araja with Red Mojo Sauce     $32

Black beans, onions, cayenne and cilantro, fried + smothered in mojo sauce

Savoury Egg Custard Tarts     $32

Candied egg custard with vanilla cream + cinnamon in a puff pastry cup

Sweet Potato Rosti     $28

Sweet potato, scallions and cilantro with chipotle whip + sorrel

KFC     $32

Cauliflower breaded with potato flour, fried crisp + tossed with miso Gochujang sauce

Cheese + Poblano Wonton     $34

Sweet potato, scallions and cilantro with chipotle whip + sorrel

Indian dough stuffed with potato + fenugreek herbs

One Bite Burgers

Steakhouse Burger     $36

Smoked Cheddar Bacon Burger     $36

California Chicken Burger     $36

Crispy Chicken Buffalo Burger     $36

Cajun Lamb Burger     $38

Bahn Mi     $36

Slow Roast Pork Slider     $36

Balsamic Mushroom Burger     $34

Caprese     $34

Plated Up- all platters are priced per person

Seasonal Fruit & Berry Platter     $6

Cheese Board     $7

Grilled Vegetables     $5

West Coast Seafood Platter     $8

Crispy Fried Chickpeas     $4

Hummus Dips     $5

Poppy-Parm Cheese Tarts     $5

BBQ Skewer Platter     $7

Tropical Seafood Platter     $8

Antipasto     $7

Jellies + Cream     $6

Goat Cheese + Crackers     $7

Indian Chaat Platter     $8

Red, White + Blue    $6

Olive Oil Bread Bar    $7

Booshie Board of Cheese    $8

Bruschetta Bar    $8

Bruschetta + Salami Bar    $8

Pinwheel Pops    $8

Desserts

Fudge Puppies    $34

Cornflake + Macadamia Crusted Stuffed French Toast    $32

Bruschetta + Salami Bar    $8

Tiramisu Shots    $34

Mini Strawberry Rhubarb Pop Tarts    $32

Tea Sandwiches

English Cucumber and Dill Cream Cheese

Cucumber and radish Sandwich

Sesame crusted chicken Sandwich

Bacon Lettuce and Tomato

Croque Monsieur

Prosciutto, Brie  + Fig

Smoked cheddar chive

Brie + Orange blossom honey

Mini Scones & Bagles

Smoked Salmon + fried caper cream cheese

Lemon lavender scone with clotted cream

Twist Bread with Canalized Onion Dip

Poppy Parmesan puff twist

Asiago Thyme puff twist

Macrons & Cakes

Assorted Macrons with butter cream filling

4-Tier Strawberry meringue layer cake

Carrot cake with cream cheese icing

Candy Bar

Selection of childhood favourite sweet and sour candy, licorices, lollypops, nerds, bubblegum, jelly beans, chocolate almonds + yogurt raisins

Custom

Planning an event can be tough, but getting the right food for your event shouldn’t be. If you can’t find what you like on our menus, or if you are working with a specific theme for your event, let us know. We make custom menus for all types of events. Our Team gets inspired by a challenge and we love delving into authentic regional ingredients or getting creative with a theme.

Send us a little bit of information about your event to request a quote and a custom menu to catering@boywithaknife.ca

Check out a few of our custom menus below:

Christmas Dinner

Over the holidays we offered a package dinner. The dinners were very successful. The Meal was delivered to you in foil containers with re-heating and plating instructions.

Middle Eastern Inspired Dinner Party

This was a dinner inspired by middle eastern flavours mixed with west coast.

Bourbon, Beer, and Cocktail Parties

This is a menu we used for a Bourbon, Beer and Burgers party for about 70 guests. All items were made as one bite canapés. We also Made a Bourbon Cocktail Menu for this party as well. We had the owners of Fientimans sodas and Steamworks Brewery attending the party so we wanted to include their products into the menu as much as possible.

Canapé Style Wedding

This Menu was used for one of our best friends wedding. They had a casual wedding at Dr. Sun Yat-San Chinese Garden last summer. This menu was completely dairy free as one of the grooms was lactose free.

Plated Up- all platters are priced per person

Seasonal Fruit & Berry Platter     $6

Sliced and beautifully presented

Cheese Board     $7

Assortment of Domestic + Imported Cheeses with fresh fruit and crackers

Charcuterie     $7

Italian + European cured meats with pickled Veggies

Crudité     $5

Fresh seasonal vegetables, locally sourced and served with home made dip

Grilled Vegetables     $5

Assorted local vegetables, marinated + grilled served with house made dip

West Coast Seafood Platter     $8

Local Albacore Tuna, smoked steelhead, candied salmon, chili lemon poached Prawns, fried capers, lemon and herbs. Minimum 30 people.

Date, Olive & Almond Platter     $6

With Za’atar Flat Bread

Crispy Fried Chickpeas     $4

Smoked Paprika & Cayenne

Hummus Dips     $5

Roast Garlic & preserved Lemon, Roast Red Pepper, Za’atar Sumac and Garlic served with Pita Bread and Lebanese flat bread.

Poppy-Parm Cheese Tarts     $5

Cheesy puff pastry twists with Charred Onion Dip

BBQ Skewer Platter     $7

Chimmichurri Chicken Skewers, Jerk Chicken Skewers, Viet Sugar Cured Beef Skewers, Balsamic Mushrooms + Grilled Curry Zucchini. Minimum 30 people.

Tropical Seafood Platter     $8

Steamed Mussels and Clams with Mango and Chili, smoked Tropical Salmon with Pineapple and Orange + Mango Shrimp Ceviche. Minimum 30 people.

Antipasto     $7

Olive oil marinated artichoke hearts, orange + citrus marinated olives, lavender rosemary olives, peperoncini peppers, canadian prosciutto, chica picante, genoa salami, manchego + bocconcini , roasted almonds, dried fruits + tapenade

Jellies + Cream     $6

Whipped cream cheese + toppings with crackers + crostini’s. Choose either Jalapeño Jelly or Red Pepper

Goat Cheese + Crackers     $7

Whipped local goat cheese + toppings with crackers + crostini’s. Choose 1- Honey + Pistachio, Honey walnut + pumpkin seed, Fig + reduced balsamic, Cranberry orange + honey blossom

Indian Chaat Platter     $8

Spinach + veggie pakora, crispy hollow pani puris, fried vegetarian somosa, papadoms crackers, pan fried Aloo Tikka, tandoori chicken skewers with chutneys + riata

Red, White + Blue    $6

Okanagan cherries + local strawberries, Yogurt covered pretzels + Blueberries

Olive Oil Bread Bar    $7

Vancouver Oil Company with rustic fresh bread. White peach balsamic + tuscan herb EVOO. Aged balsamic + koroneiki EVOO. Pomegranate quince white balsamic + persian lime EVOO.

Booshie Board of Cheese    $8

Wedges if Danish Blue, Onion Ash crusted Chevre, Spanish Manchego, cave aged Asiago, Emmenthal Swiss

Bruschetta Bar    $8

Golden beet + manchego bruschetta, greek cucumber feta bruschetta, pepper + parmesan brushcetta + classic tomato with house made costini’s + toasts

Bruschetta + Salami Bar    $8

Italian cured meats, marinated olives, pickled veggies, golden beet + manchego bruschetta, greek cucumber feta bruschetta, pepper + parmesan bruschetta, classic tomato + house made pesto with house made costini’s + toasts

Pinwheel Pops    $8

Smoked salmon, dill + cream cheese/ham, swiss + dijon/ salami, red pepper + artichoke/ curry chicken + butter lettuce/ franks grilled chicken, blue cheese + arugula/ black bean, salsa, sour cream + guacamole (V)/ pesto, goat cheese, arugula + balsamic reduction (V)- Choose 4.

Fine Print

Blue Zone: Free delivery in Blue Zone if order is over $150
before tax. A $20 delivery fee is applied if under $150 in
Richmond + Vancouver

Yellow Zone: $25 fee on all deliveries Delta + Burnaby

Green Zone: $35 fee on all deliveries Surrey + Coquitlam

Red Zone: $45 fee on all deliveries North + W. Vancouver

Weekend: $150 fee on weekend orders under $600

*Same day pick up incurs additional charges

area

Staffing

Included on our estimates are approximate staffing hours based on party details . We include billing door-to -door. This will include our event pack-up, our on-site staff arrival time which is typically 1-2 hours before your guests arrive depending on the set up requirements. We also factor in 1 hour for clean up at the end of service. All staffing estimates will be adjusted on the final invoice. Any situation that may arise where staff would be required to stay longer then the estimated number of hours, the event manager will bring this to the onsite contacts attention so the final decision can be made by you.

We always supply the appropriate number of staff for the style and duration of services to make sure your event runs flawlessly. If you have any special requirements for staffing, please don’t hesitate to let us know and we’ll do our best to accommodate!

Rates:
Onsite Chef: $35/hr minimum 3 hrs
Onsite Event Manger: $35/hr minimum 3hrs
Onsite Servers: $22/hr minimum 3hrs
Onsite Bartender: $35/hr minimum 3 hrs

Work done over eight hours will be billed at time and a half. 
Any work done over 10 hours will be billed at double time.

Bar Service

Bar service can be tricky and we’d love to help! Anything from an open bar to a cash bar- if you decide to take care of it yourselves, we request you send a overview of what you have included so we can review it to ensure everything has been accounted for and quantities are on point.

We understand that you may have been saving a special bottle for your event. All client supplied alcohol is subject to a $10 corkage fee.

Rentals

Additional changes may be made up until the event date to make sure service is flawless. As a client, you will be notified of all additions/ edits as soon as possible. Any broken or lost items will be charged to the client, where applicable, upon final billing.

All deliveries + picks up are made in a pre-designated 4hr window. An onsite contact and number will be needed for delivery + pick ups. Additional rates may apply for circumstances such as a late night pick up or same day pick up. We’ll make sure you know about such charges before hand to minimize any surprises!

Weddings

We LOVE weddings. What better way to bring together the people 
you love than with amazing food! Every venue is different, as such, we require a site visit prior to the event date in order to do a complete 
walk through with you and/or any coordinators.

Once a menu has be determined, we’re happy to arrange a tasting. 
This is a great opportunity to get to know one another, sit down with our head chef Brandon Dac and go through each dish in detail to make sure everything is tailored to your tastes.

A tasting is $150 for 2-4 people and $200 for up to 6 people. This amount is applied to your final bill upon booking with us- and we promise you wont say no once you taste our food!

Tastings are organized directly with the clients and are done at the Boy With A Knife restaurant located at 7-3111 Viking Way, Richmond B.C

Day Of Services:
After all the energy you have put into planning the big day, having it go off without a hitch is just as important. Boy With A Knife offers a Day Of service to coordinate all aspects of the wedding. We know timing is everything and it takes a deft hand to coordinate the many elements that make up an amazing event to ensure everyone has maximum fun. There is no reason you should worry about it yourselves- let us do it for you! We’ll coordinate your different vendors and services, guests and bridal party, family and friends so that everything is on point, not to mention the amazing food.

Decor:
You locked down an amazing venue and now you need to plan out your decor! We work with some amazing, local vendor’s that always make any space look magnificent. We specialize in natural west coast decor, if you like us, you’ll love what we do with your space.

We are a Vancouver-based catering company that provides a full range of full catering services. From private dinners to canapé parties, corporate events to weddings, Boy With A Knife equipped to handle it all.